The classic roast, with a savory sauce of onions, tomatoes, carrots, celery and herbs.
- no artificial colors
- without flavor enhancing additives
starch, 14% onion, palm oil, rice flour, 9.7% tomato powder, iodized Meersalz², sugar, spice, carrot, celery, caramel sugar syrup, flavourings, paprika, salt substitutes *, maltodextrin, garlic, salt, bay leaves, marjoram, thyme , rosemary, pepper, cumin, onion juice concentrate, yeast extract, lemon juice powder, sunflower oil, parsley. ² 94% sea salt in the added salt
* obtained from natural potassium minerals may contain traces of gluten, milk, egg and mustard.
Preparation for 500 g pork (eg from the thigh)
1. brown the meat all over in a little hot oil.
2. pour in 400 ml of water, stir and bring to the boil, mix with bag contents.
3. Cover and simmer over low heat for about 1 hour. Turn the meat halfway through. Add a little bit of water if necessary.
Nutritional information and listed ingredients may change without notice. Translation and typo errors are possible.
Consumers in doubt regarding the substances should contact the manufacturer before consumption.