Juicy goulash with peppers, onions, herbs and cayenne pepper – spicy flavored.
- without flavor enhancing additives
- no artificial colors or preservatives
Ingredients:
onions, flour (wheat, rice), 14% paprika, starch, 9% iodized sea salt *, sugar, palm oil, seasoning, cumin, garlic, marjoram, bay leaves, yeast extract, flavor, pepper, lemon juice powder, cayenne, salt ,
* 99% of sea salt in the added salt
May contain traces of milk, egg, celery and mustard.
Preparation:
add fresh: 500 g diced meat (pork, beef, or mixed)
1. fry meat in 2-3 batches in a little hot oil.
2. add 375 ml of water, mix in bag contents and stir well.
3. cover with a lid and cook over low heat for about 1 1/2 hours. Stirring occasionally. Add a little water if necessary.
Nutritional information and listed ingredients may change without notice. Translation and typo errors are possible.
Consumers in doubt regarding the substances should contact the manufacturer before consumption.
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