A typical German marinated herring.
Herring, clupea harengus, water, onion, destilled vingegar, wheat flour, rapeseed oil, sugar, tomato paste, salt, seasoning (contains celery, soy, and gluten), juniper berries, acid (citric acid), flavourings, acidity regulator (sodium citrate), thickener (guar gum).
Nutritional information and listed ingredients may change without notice. Translation and typo errors are possible.
Consumers in doubt regarding the substances should contact the manufacturer before consumption.